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16% of students drop out or transfer from this specific course. Consider asking why on an open day.

Homeβ€ΊUniversity of Strathclydeβ€ΊBSc Home Economics

BSc Home Economics

University of Strathclyde
Full-time4 YearsSubject: Education and Teaching
Course Score
A+ /85
Graduate Salary
Β£31,000 (3yr)
Satisfaction
91%
Degree Completion
84%
Professional Jobs
76%
Meaningful Work
84%

About this course

Home economics is a discipline that brings together food science, nutrition, consumer science, education, social policy and the study of domestic and family life. Despite carrying a historical association with domestic instruction, contemporary home economics education is a rigorous academic and professional field, concerned with how individuals, families and communities make decisions about food, health, wellbeing, resources and sustainability. It sits at an important intersection between science and social practice, and in Scotland it has a particularly strong tradition in both school education and university-level study. At Strathclyde, which is one of the leading universities for home economics in the UK, this four-year programme prepares you for a career in home economics education while giving you a thorough grounding in the subject's academic content. You will study food science and nutrition, consumer studies, health education, textile science, family and social studies, and the pedagogy of home economics teaching. The programme develops your ability to communicate complex ideas about health, food and sustainability to learners of all ages, and to design and deliver engaging educational experiences. The typical entry tariff is 200 UCAS points. Graduates from Strathclyde's home economics programme predominantly enter teaching in Scottish schools, where home economics is a curriculum subject from secondary level. Many pursue a career in secondary education, where the subject allows them to address important issues of food literacy, health promotion and sustainable living with young people. Others move into roles in food and nutrition education, public health, community education, consumer advocacy, food industry training and curriculum development. The programme's professional focus and its connection to Scottish educational practice means graduates are well prepared for immediate entry into the teaching profession.

Syllabus & Modules

Typical curriculum
β–ΆYear 1 Modules
4 items
Principles of Management
Core
View Module Details β†’
Financial Accounting
Core
View Module Details β†’
Microeconomics
Core
View Module Details β†’
Quantitative Methods
Core
View Module Details β†’
β–ΆYear 2 Modules
4 items
β–ΆYear 3 Modules
4 items
β–ΆYear 4 Modules
2 items

Student Satisfaction

National Student Survey - 120 respondents (78% response rate)

93%
Teaching Quality
89%
Assessment & Feedback
83%
Academic Support
92%
Organisation
92%
Learning Resources
87%
Student Voice

Tuition FeesVerified

Published annual tuition cost at University of Strathclyde.

Β£9,535
Per academic year (UK Home)
πŸ’°

Government Student Loan

Eligible UK students do not pay upfront. Covered by SFE tuition fee loans.

Will I Get In?

120 UCAS Pts
Admissions Probability
Calculate your odds
Predicted Grades

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Entry Qualifications

A-level
54%
Other HE
32%
No qualifications
10%
Access
2%
Degree
2%
Other
1%

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