HomeThe University of ReadingBSc Food Business and Marketing

BSc Food Business and Marketing

The University of Reading
Full-time3 YearsPlacement YearFoundation YearSubject: Business and Management
Course Score
A /76
Graduate Salary
£30,000
Satisfaction
83%
Degree Completion
92%
Professional Jobs
82%
Meaningful Work
78%

About this course

Food business and marketing brings together the science, commercial strategy, and consumer understanding that the food and drink industry requires. Food is the largest consumer sector in the UK and one of the most significant globally, encompassing everything from commodity agriculture and food processing through branded consumer goods to hospitality, retail, and food technology innovation. Managing and marketing within this sector demands both a genuine understanding of food as a product and the business and marketing skills to operate competitively in markets shaped by changing consumer preferences, regulatory requirements, and sustainability pressures. At the University of Reading, this three-year, full-time programme is taught at one of the UK's leading universities for food and nutritional science, which gives the business and marketing curriculum a particularly well-grounded understanding of the product and industry it examines. The programme includes a foundation year, designed for students who need additional preparation before entering the main degree, and a sandwich placement year with work placement experience, providing professional context at the midpoint of your studies. The academic curriculum covers food science and safety, consumer behaviour, brand management, food retail and supply chains, marketing communications, product development, and the regulatory environment of the food industry. Reading's strong industry connections mean that the programme is well aligned with the needs of graduate employers in the sector. Graduates work in food marketing, brand management, category management, product development, food retail buying, account management with food suppliers, food industry consulting, and communications roles within food companies. Some go on to postgraduate study in marketing, food business, or supply chain management. The combination of food science literacy with business and marketing skills is a distinctive and genuinely valued profile in an industry that needs people who understand both what they are selling and how to sell it.

Syllabus & Modules

Typical curriculum
Year 1 Modules
4 items
Principles of Management
Core
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Financial Accounting
Core
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Microeconomics
Core
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Quantitative Methods
Core
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Year 2 Modules
4 items
Year 3 Modules
4 items

Student Satisfaction

National Student Survey - 250 respondents (62% response rate)

77%
Teaching Quality
77%
Assessment & Feedback
71%
Academic Support
86%
Organisation
85%
Learning Resources
72%
Student Voice

Tuition FeesVerified

Published annual tuition cost at The University of Reading.

£9,535
Per academic year (UK Home)
💰

Government Student Loan

Eligible UK students do not pay upfront. Covered by SFE tuition fee loans.

Will I Get In?

120 UCAS Pts
Admissions Probability
Calculate your odds
Predicted Grades

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Entry Qualifications

A-level
85%
Foundation
10%
Other HE
10%

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