Homeβ€ΊThe University of Readingβ€ΊBSc Food Business and Marketing with Foundation Year

BSc Food Business and Marketing with Foundation Year

The University of Reading
Full-time4 YearsSubject: Business and Management
Course Score
A /84
Graduate Salary
Β£29,000 (3yr)
Satisfaction
83%
Degree Completion
92%
Professional Jobs
82%
Meaningful Work
78%

About this course

Food business and marketing sits at the intersection of one of the world's most fundamental industries and the commercial disciplines needed to operate effectively within it. Food is not just a biological necessity: it is a vast and complex global industry involving agriculture, manufacturing, retail, logistics, regulation, and an ever-changing relationship with consumer preferences and public health concerns. Understanding how food businesses operate, how products are developed and marketed, and how companies navigate the regulatory and sustainability pressures shaping the sector requires both technical knowledge of the food system and rigorous commercial and marketing training. At the University of Reading this four-year full-time programme includes a foundation year, providing additional academic preparation for students who would benefit from strengthening their scientific or business foundations before the main degree. The University of Reading has particular strengths in food science and agriculture, situating this degree within a rich research and teaching environment that takes the food industry seriously. You will study marketing strategy, consumer behaviour, supply chain management, food law and regulation, and the commercial dynamics of the food sector, developing a well-rounded understanding of how food businesses create and communicate value. Graduates from food business and marketing programmes are well placed for careers in the food and drink industry, in roles including marketing manager, brand manager, product development executive, commercial analyst, buyer, and supply chain manager. The food sector is one of the UK's largest industries, and it consistently needs graduates who combine business and marketing competence with a genuine understanding of the food system. Retail, manufacturing, ingredient supply, food service, and agricultural businesses all recruit from food business programmes. Further study in marketing, food science, or business is another option for those wishing to deepen their expertise.

Syllabus & Modules

Typical curriculum
β–ΆYear 1 Modules
4 items
Principles of Management
Core
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Financial Accounting
Core
View Module Details β†’
Microeconomics
Core
View Module Details β†’
Quantitative Methods
Core
View Module Details β†’
β–ΆYear 2 Modules
4 items
β–ΆYear 3 Modules
4 items
β–ΆYear 4 Modules
2 items

Student Satisfaction

National Student Survey - 250 respondents (62% response rate)

77%
Teaching Quality
77%
Assessment & Feedback
71%
Academic Support
86%
Organisation
85%
Learning Resources
72%
Student Voice

Tuition FeesVerified

Published annual tuition cost at The University of Reading.

Β£9,535
Per academic year (UK Home)
πŸ’°

Government Student Loan

Eligible UK students do not pay upfront. Covered by SFE tuition fee loans.

Will I Get In?

120 UCAS Pts
Admissions Probability
Calculate your odds
Predicted Grades

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Entry Qualifications

A-level
92%
Foundation
6%
Access
1%
Baccalaureate
1%
Other HE
1%

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